
Basics
| When to sow | Above 18C – 65F |
| maturity | 70 days |
| Germination rate | High |
| Origin | Italy |
| Specie | Ocimum basilicum |
| Sprouts in | 5 – 10 days |
Name & History
Description
Culinary uses
Where to buy
ESHOP | COUNTRY | VISIT |
Amazon | USA | |
SeedsNow | EU | |
BURPEES | AFRICA | |
AUSTRALIA | AUSTRALIA |






